Hollandse Chèvre - Smooth and Creamy Goat's Milk Cheese

Aged at least six weeks, Hollandse Chèvre is handmade from 100% goats milk and has a rich, nutty flavor. Its creamy, semi-hard texture makes it more versatile then most chèvres in the kitchen: it's easy to shred, grate and melt. Adds full flavor to any dish. Imported from Holland.

Serving Suggestions and Tips

• Melt on pizza or grilled sandwiches
• Shred into omelets or melt onto bagels
• Serve with ripe pears, apples or grapes